The Qatari Pavilion takes its inspiration from the Jefeer or basket that is central to the Qatari food story.
Qatar takes part in the ‘Towards a Sustainable Expo’ programme with initiatives concerning the fourth category (other sustainable initiatives).
Guided by the Qatar national vision 2030, the Pavilion covers the theme of sustainability, showing the importance of greenhouse technologies (i.e. the hydroponics method, the bio-pesticides use and the aquifer rejuvenation, a new way to desalinate water).
These Qatari best practices together with the theme of food security are central for the country. At the end of Expo, in fact, the Pavilion will partially be reused in order to continue the food security project in Doha (an initiative that aims at make Qatari people aware on how food gets to our table).

For more information on the Pavilion, please visit